How to pronounce CUSCAPI?

Joe D'Janggo — Tue, 24 Nov 2015 20:13:43 +0800

hello, i gt interview frm cuscapi berhad ths thursday. so actually how to pronounce cuscapi? is it "kus-ka-pi" "kas-kay-pi" or "kas-kay-pai" ? tq.

this morning..

Joe D'Janggo — Thu, 27 Aug 2015 10:02:04 +0800

Just now got nice sweet voice malay awek call me..

Joe D'Janggo — Thu, 20 Aug 2015 17:26:13 +0800

She asked me if i'm free next monday?
so i said not sure, got to ask my boss first.
then she invite me for an interview at Orisoft Technology Sdn Bhd
as application consultant

got any info on this company?
any experience working there/salary/environment/ boss ?
ayam googling no found anything

Add spice for a longer life?

Joe D'Janggo — Thu, 06 Aug 2015 15:29:08 +0800

Eating spicy food, especially fresh chilli, has been linked to a lower risk of death in a Chinese study, researchers said Tuesday.

But they cautioned it was too early to draw a final conclusion on the potential benefits of fiery fare, and urged further research that may lead to "updated dietary recommendations".

The study, published in The BMJ journal, collected dietary data from nearly 490,000 people, aged 30 to 79, in China.

They were enrolled between 2004 and 2008, and their health monitored for an average of seven years. Just over 20,000 participants died in the period.
"Compared with participants who ate spicy foods less than once a week, those who consumed spicy foods one or two days a week were at a 10% reduced risk of death," said a statement from The BMJ.

And those who ate spicy foods almost every day, "had a relative 14% lower risk of death compared to those who consumed spicy foods less than once a week."

The association was similar in men and women, and stronger in those who did not consume alcohol.

Fresh and dried chilli peppers were the most commonly used spices – and the association was higher with the fresh variety, according to the team led by researchers at the Chinese Academy of Medical Sciences.

The answer may be found in an ingredient of spices – capsaicin, which has previously been suggested to posses anti-obesity, anti-oxidant, anti-inflammation and anti-cancer properties.

The team urged "further prospective studies in other populations", that may lead to dietary recommendations and "development of functional foods, such as herbal supplements".

In a comment, Kevin McConway of the Open University urged against jumping to conclusions.

"If people who eat spicy food more often have lower death rates, that might indeed be caused by the chilli eating, or it might be caused by something different that is related to eating chillis and also, separately, happens to promote health.

"Maybe this is something in the way spices are used in Chinese cooking, or related to other things people eat or drink with the spicy food. Maybe it has something to do with the sort of people, in China, who tend to eat more spicy food."

People who ate more chilli were, for example, more likely to live in rural areas. – AFP Relaxnews, August 6, 2015.

- See more at: http://www.themalaysianinsider.com/food/ar...sthash.4wKcihkB

How to know awek age/status from her appearance?

Joe D'Janggo — Wed, 05 Aug 2015 16:25:47 +0800

I'm really bad at judging someone age/status. Sometimes want to flirt/ngorat but afraid she too old/young or dah berpunya. Sometimes I found that bini orang lagi cun. Help me!

Lowyat.NET: Latest topics by Joe D'Janggo

How to pronounce CUSCAPI?

this morning..

Just now got nice sweet voice malay awek call me..

Add spice for a longer life?

How to know awek age/status from her appearance?