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        <title>Lowyat.NET: Latest topics by Ziking</title>
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        <link>http://forum.lowyat.net/</link>
        <lastBuildDate>Fri, 06 Nov 2026 04:43:23 +0800</lastBuildDate>
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            <title>China Xinjiang Cuisine</title>
            <link>http://forum.lowyat.net/topic/5580296</link>
            <description>Recently tried Xinjiang food at Meshrep China Xinjiang Muslim Cuisine , at Jalan Imbi KL, ordered their &amp;quot;hand-eaten lamb&amp;quot; , baked lamb pastries and lamb skewers (Attached the dishes&amp;#39; photo below). Overall very well cooked and tasty, but slightly pricy. &lt;br /&gt;&lt;br /&gt;Xinjiang cuisine has some really interesting flavours, especially its grilled meat and use of spices. The grilled lamb is definitely one of their iconic dishes, of course also including their &amp;quot;hand-eaten rice&amp;quot;, &amp;quot;big plate chicken&amp;quot;,etc.&lt;br /&gt;&lt;br /&gt;Has anyone here tried any authentic Xinjiang food in Klang Valley before? Any good Xin Jiang cuisine in Klang Valley to intro and what dishes would you recommend?&lt;br /&gt;&lt;br /&gt;Would love to hear your experiences.&lt;br /&gt;&lt;br /&gt;&lt;a href='https://pictr.com/image/x33wiX' target='_blank'&gt;&lt;img src='https://pictr.com/images/2026/10/15/x33wiX.md.jpg' border='0' alt='user posted image' /&gt;&lt;/a&gt;</description>
            <author>Ziking</author>
            <category>Food &amp;amp; Flavours</category>
            <pubDate>Thu, 15 Oct 2026 22:23:58 +0800</pubDate>
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